Nikka Whisky From The Barrel

Nikka Whisky From The Barrel

nikka whiskey from the barrel

Barrel is big-boned and bursting with character. Not averse to a drop of water, either. A real star, winning top prize in its category at the World Whisky Awards in 2007 and 2010.

Japanese whisky producer Nikka was founded in 1934 and has become Japan’s second largest distiller, producing a large range of single malts and blended whiskies between its two distilleries – Yoichi and Miyagikyo.

TASTING NOTES

Tasting Notes by Stuart P

• • NOSE

    Spicy and peppery, but there’s a richness behind it, with spicy oak and soft orange fruitiness, and soft vanilla notes from the bourbon cask.

  • PALATE

    Grainy sweetness and candied orange peel, quite rich, accompanied by rich cinnamon and clove.

  • FINISH

    Great balance, this really needs a little water to allow the flavours to unfurl.

  • COMMENT

    Characterful stuff, this whisky has plenty of personality, and shows a delightful balance between the spicy pepperiness and rich citrus fruit.

• Tasting Notes by Dr Whisky

  • TASTING NOTES: nikka whiskey from the barrel

    (Tasted with Tante Anne. Her notes appear in quotes.)

    Bubble gum, dry sherry, and a zip of orange zest. Evaporated milk, sweet caramel chews. 

    ‘Smells Japanese. Like old wooden Japanese homes’ (she has spent a lot of time in Japan).

    Minty sherry oak and plastic bags. Walnuts, raspberry seeds, delicious bittersweet notes like slices of Gala apples. Very dry finish with some pine and a cocoa smokiness.

 FAQs (Frequently Asked Questions)

1. What sets Nikka Whisky From The Barrel apart from other whiskies?

Nikka Whisky From The Barrel stands out for its impeccable craftsmanship and distinctive flavor profile. Unlike many whiskies, which are diluted before bottling, Nikka Whisky From The Barrel is bottled at cask strength, ensuring a robust and full-bodied taste that delights connoisseurs and novices alike.

2. How should I enjoy Nikka Whisky From The Barrel?

Nikka Whisky From The Barrel can be savored in various ways, depending on your preference. For a classic experience, enjoy it neat or on the rocks to appreciate its intricate flavors. Alternatively, use it as the base for cocktails such as Old Fashioned or Whisky Sour to add depth and complexity to your drink.

3. Is Nikka Whisky From The Barrel suitable for gifting?

Absolutely! Nikka Whisky From The Barrel makes an exceptional gift for whisky enthusiasts and collectors. Its exquisite packaging and unparalleled quality make it a thoughtful and memorable present for any occasion, from birthdays to weddings to corporate events.

4. How should I store Nikka Whisky From The Barrel?

To preserve its integrity and flavor, store Nikka Whisky From The Barrel in a cool, dark place away from direct sunlight and extreme temperatures. Keep the bottle upright to prevent the cork from drying out, and avoid exposure to strong odors that could affect its aroma.

5. Is Nikka Whisky From The Barrel suitable for beginners?

While Nikka Whisky From The Barrel offers a sophisticated drinking experience appreciated by seasoned whisky enthusiasts, it is also approachable for beginners. Its well-balanced flavor profile and smooth finish make it an excellent introduction to the world of Japanese whisky.